Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cracked pepper balsamic sirloin tips. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Cracked Pepper Balsamic Sirloin Tips is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Cracked Pepper Balsamic Sirloin Tips is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have cracked pepper balsamic sirloin tips using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cracked Pepper Balsamic Sirloin Tips:
- Prepare 3 lb Beef Top Sirloin Cubed
- Take 7 oz Cookwell & Company Cracked Pepper Vinaigrette (1/2 bottle)
- Make ready 4 1/2 oz Better Than Good Bacon Jam (1/2 bottle)
- Get 2 medium white onion, chopped
- Get 2 packages mushrooms
- Prepare Adam's Reserve Prime Rib & Steak Rub
- Make ready 1/4 cup heavy cream
- Make ready cooked rice or egg noodles
Instructions to make Cracked Pepper Balsamic Sirloin Tips:
- Season with Adam's Reserve Rub, marinate beef with Vinaigrette for at least 30 minutes.
- Heat olive oil in a skillet at med-high heat and sear the beef for 5 minutes, add mushrooms, onions & marinade, saute until meat is tender.
- Stir in cream and let sit for about 5 minutes. Serve over rice or egg noodles or toast or wrap in a tortilla!
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