Teriyaki Chicken and egg fried rice
Teriyaki Chicken and egg fried rice

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, teriyaki chicken and egg fried rice. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Teriyaki Chicken and egg fried rice is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Teriyaki Chicken and egg fried rice is something that I have loved my whole life. They are fine and they look fantastic.

Add the rice and Japanese Style. Beat the eggs and pour into the cleared half of the pan. Scramble the eggs and mix with the rest of the vegetables.

To get started with this recipe, we have to prepare a few ingredients. You can have teriyaki chicken and egg fried rice using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki Chicken and egg fried rice:
  1. Prepare 4 boneless chicken thighs
  2. Make ready 1/4 cup soy sauce
  3. Prepare 1 cup rice
  4. Take 2 eggs
  5. Prepare 1 tsp rice wine vinegar
  6. Take 1/2 cup brown sugar
  7. Get 1 tsp butter

Tip the rice into a separate bowl and use a fork to break up the grains. Recipe: Easy One-Pot Chicken Teriyaki with Vegetables and Rice. Teriyaki chicken and pineapple skewers with fried rice and veggies and eggs rolls instructions. In a large skillet, saute onion in butter until tender.

Instructions to make Teriyaki Chicken and egg fried rice:
  1. Remove the fat from the thighs and cut into strips
  2. Boil your rice
  3. Fry the chicken on a frying pan and when cooked set aside on a plate
  4. Add soy sauce, sugar, rice wine vinegar into a bowl and stir
  5. Put the butter on a pan and add your sauce mixture, then turn up the heat to thicken the sauce
  6. Next lower the heat and add your chicken and let it simmer for a few minutes to combine with the sauce
  7. Place your rice and fry it up on a pan to get it a bit crispy, then place all the rice to one side of the pan and scramble two eggs on the other, then combine the two together
  8. Add your teriyaki chicken and rice to a plate and enjoy !

Stir in the rice, teriyaki sauce, parsley, garlic powder and pepper. In a medium skillet, heat the sesame oil over medium heat. Add the eggs and scramble until just cooked. Add the green onions, cooked rice, edamame, and teriyaki sauce, and cook. Fluff with a fork, cover, and keep warm.

So that is going to wrap this up with this special food teriyaki chicken and egg fried rice recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!