Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cream cheese pancakes (low carb). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Cream Cheese pancakes (Low carb) is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Cream Cheese pancakes (Low carb) is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have cream cheese pancakes (low carb) using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cream Cheese pancakes (Low carb):
- Get 2 oz cream cheese
- Get 2 eggs
- Make ready 1/2 tsp ground cinnamon
- Take 2 tsp splenda
Steps to make Cream Cheese pancakes (Low carb):
- Mix all ingredients together with a mixer.
- Allow to sit for two minutes.
- Put one teaspoon butter in the pan and cook pancakes on medium heat for 1-2 minutes on each side until lightly brown.
- To remain low carb serve with sugar free maple syrup.
So that’s going to wrap it up for this special food cream cheese pancakes (low carb) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
