Coffee Creamer Pasta Carbonara
Coffee Creamer Pasta Carbonara

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, coffee creamer pasta carbonara. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Coffee Creamer Pasta Carbonara is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Coffee Creamer Pasta Carbonara is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook coffee creamer pasta carbonara using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Coffee Creamer Pasta Carbonara:
  1. Take 100 grams 1.5 mm pasta (boiled for 5 minutes)
  2. Make ready 2 slice Bacon (cut in half)
  3. Make ready 1 Egg (medium)
  4. Make ready 2 tbsp Grated cheese
  5. Make ready 3 Coffee creamer (5 g type)
  6. Get 1/2 tsp Salt
  7. Get 1 Black pepper
  8. Prepare 1 Mizuna greens
Instructions to make Coffee Creamer Pasta Carbonara:
  1. Cook the pasta. I used in a microwavable container for 9:30 minutes (30 seconds less than you usually would).
  2. While cooking the pasta, cut the bacon into 1 cm pieces and cook in a frying pan with oil until crispy. Turn off the heat and let cool.
  3. Combine the egg, grated cheese, and coffee creamer in a bowl and mix well.
  4. Add the cooled bacon to Step 3, then add the salt and pepper and mix together.
  5. Once the pasta is done cooking, add to Step 4 while still hot and quickly toss.
  6. Transfer to a plate, then sprinkle black pepper on top. Garnish with chopped mizuna and serve.

So that’s going to wrap it up with this exceptional food coffee creamer pasta carbonara recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!