Spaghetti Squash Carbonara
Spaghetti Squash Carbonara

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, spaghetti squash carbonara. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spaghetti Squash Carbonara is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Spaghetti Squash Carbonara is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have spaghetti squash carbonara using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti Squash Carbonara:
  1. Prepare 1 Spaghetti Squash
  2. Get 2 large eggs
  3. Take 3/4 cup grated parmesan cheese
  4. Get 4 slice bacon
  5. Prepare 4 clove garlic, minced
  6. Take salt and pepper
  7. Make ready olive oil, extra virgin
Steps to make Spaghetti Squash Carbonara:
  1. Halve and roast spaghetti squash with small drizzle of olive oil for 15 minutes, then shred it into 'noodles.'
  2. Dice bacon and saute until fully cooked.
  3. While bacon cooks, whisk eggs and parmesan cheese together until well mixed.
  4. Add minced garlic to the bacon and continue cooking about 1 minute. (At this time you may add any other vegetables you would like and saute)
  5. Stir squash and parmesan/egg mixture, then add to the pan with bacon and veggies. Stir well, then serve!

So that is going to wrap it up with this exceptional food spaghetti squash carbonara recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!