Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, brad's lamb chops with ginger mint mustard. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Brad's lamb chops with ginger mint mustard is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Brad's lamb chops with ginger mint mustard is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have brad's lamb chops with ginger mint mustard using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Brad's lamb chops with ginger mint mustard:
- Prepare 6 lamb chops, cut 1 inch thick
- Take 1/4 cup course ground dijon mustard
- Take 1 tsp ground ginger
- Get 1 tsp ground mustard
- Take 2 tbs mint sauce
- Make ready leaves fresh mint
Instructions to make Brad's lamb chops with ginger mint mustard:
- Sprinkle both sides of chops with salt, pepper, and garlic powder
- Sear over med high heat 1 to 1 1/2 minutes on each side
- Remove to a baking dish
- In a bowl tear several mint leaves into very small pieces. Tearing will release more flavor than Chopping will. Mix in mustard, mint sauce, and spices
- Spread evenly over chops.
- Place in an oven at 425 for ten minutes.
- Remove. Let rest for two minutes. Garnish with fresh mint leaves. Serve and enjoy.
So that’s going to wrap it up with this special food brad's lamb chops with ginger mint mustard recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
