Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, shepherds pie low carb. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
This Shepherd's Pie is not only flavorful but filling! Packed with all the heartiest veggies like onions, celery, a carrot (just one!), and mushrooms and cooked in beef stock. This cauliflower shepherd's pie is not only low carb but easy to put together!
Shepherds Pie low carb is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Shepherds Pie low carb is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook shepherds pie low carb using 18 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Shepherds Pie low carb:
- Get pie
- Prepare 2 1/2 lb lamb
- Get 2 cup carrots
- Get 1 medium onion, chopped
- Get 8 oz mushroom
- Make ready 1/4 cup arrowroot powder
- Prepare 1/4 tsp ground black pepper
- Get 1/2 tsp salt
- Make ready 1/3 tsp marjoram
- Make ready 1/3 tsp rosemary
- Get 1/3 tsp summer savory
- Take 7 lamb stock or beef stock
- Take 1/4 cup butter softened
- Get mashed cauliflower
- Make ready 2 large heads of cauliflower
- Make ready 1/2 tsp salt
- Prepare 1 1/4 cup heavy cream
- Take 1 1/2 pints water
Spread over bottom of baking dish. This is the best way to make a low carb shepherd's pie - with the perfect cauliflower topping and a delicious filling! A low-carb shepherd's pie topped with simple mashed cauliflower and cheese is a great healthy winter dish. Low-carb shepherd's pie with a cheesy cauliflower crust is an absolute low-carb family staple.
Instructions to make Shepherds Pie low carb:
- Preheat oven 275° Fahrenheit
- Chop the lamb into bite sized pieces.
- Slice the carrots, and mushrooms. Chop the onions. Mix everything for the pie together. Put into 9x13 baking pan. Bake 2 hours. Stir well.
- Boil steam the cauliflower. Drain all the liquids when it gets fork tender.
- Mix the salt, cream, and cauliflower. Whip them till creamy don't make the cauliflower too runny but should be firm. Let cool.
- Spread cauliflower over the lamb mixture. Turn heat up to 425° Fahrenheit. Make grooves in cauliflower and bake 30 minutes.
- Let sit 10 minutes serve I hope you enjoy!
Morph this into a low carb green bean casserole by incorporating some green beans, healthy shepherd's pie at its finest! Add cheese to the mashed cauliflower. Try mozzarella, parmesan, or cheddar cheese for a cheesy delight like a low carb goulash. I wouldn't recommend going full-blown lasagna here (opt for this zucchini lasagna instead). Pascale Naessens' low-carb take on the classic Irish shepherd's pie, where cauliflower replaces the traditional mashed potato topping.
So that’s going to wrap this up with this exceptional food shepherds pie low carb recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
