Chicken spinach and mushroom low carb oven dish
Chicken spinach and mushroom low carb oven dish

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken spinach and mushroom low carb oven dish. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken spinach and mushroom low carb oven dish is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Chicken spinach and mushroom low carb oven dish is something which I have loved my entire life. They are fine and they look fantastic.

Make this low carb dish for your family. It has chicken, mushrooms, spinach, cheese and wonderful flavors everyone will enjoy. Cheesy Spinach Mushroom Chicken Bake is a low carb dinner recipe idea that is simply the best!

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken spinach and mushroom low carb oven dish using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken spinach and mushroom low carb oven dish:
  1. Prepare 6 thin sliced chicken breasts
  2. Make ready 1 container green onion cream cheese
  3. Take 1/4 cup olive oil
  4. Make ready 1/2 cup chicken broth
  5. Prepare 1 Large package sliced mushrooms
  6. Make ready 1 small bag fresh baby spinach
  7. Prepare 1 dash Weber Herb and Garlic Seasoning
  8. Take 1 dash pepper
  9. Take 8 oz shredded mozzarella cheese

Season with salt, pepper and garlic powder. Chicken with Spinach and Mushrooms is a wonderful dish to make for the company coming over! Chicken and Spinach with Creamy Parmesan Mushroom Sauce is your perfect comfort food. Boneless skinless chicken thighs guarantee juicy and tender result.

Instructions to make Chicken spinach and mushroom low carb oven dish:
  1. In a 9x13 pan, lay out chicken in single layer, top with spinach and mushrooms. Then sprinkle the seasonings over the top.
  2. Soften cream cheese and whisk in olive oil and chicken broth. Pour over mixture. Lay piece of foil over the top but do not seal.
  3. Bake at 375°F for 20 minutes remove foil and bake uncovered for another 20-25 minutes, then sprinkle Motz Cheese on top and Bake uncovered for another 10 minutes or until starting to brown. Let cool for 10 minutes and serve.

I serve this with the Chimichurri Sauce Topped with bacon, mushrooms, green onions, and a creamy sauce, these chicken thighs are sure. A flavorful spinach and mushroom quiche makes a perfect protein packed vegetarian breakfast or lunch. A low carb crust makes it the perfect keto meal. Breakfast was always a take-it-or-leave-it meal for The end dish was AMAZING! I forgot exactly how long I had to cook it in the middle rack.

So that’s going to wrap this up for this exceptional food chicken spinach and mushroom low carb oven dish recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!