Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, peppercorn pot roast. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Peppercorn Pot Roast is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Peppercorn Pot Roast is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook peppercorn pot roast using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Peppercorn Pot Roast:
- Get 1 Chuck Roast
- Get 8-10 Peppercorn peppers
- Prepare 1 packet ranch dip
- Get 1 packet onion soup mix
- Take to taste Salt
- Prepare to taste Pepper
- Prepare to taste Garlic Salt
- Take 8 oz packet mushrooms
- Prepare 32 oz baby carrots
- Prepare 2 (32 oz) Beef Stock
- Prepare 2 packets brown gravy mix
Steps to make Peppercorn Pot Roast:
- Preheat over 400. Place roast in a roasting pan. Add all ingredients except baby carrots and cover with beef stock.
- Cover and place in over for 3 to 4 hours. On the last hour add the baby carrots When roast pulls apart remove and serve. Enjoy!
So that is going to wrap this up with this exceptional food peppercorn pot roast recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
