Cottage pie
Cottage pie

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cottage pie. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Always freeze the pie on the day that you make it. Defrost in the fridge overnight, then cook as per the recipe..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to.

Cottage pie is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Cottage pie is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook cottage pie using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cottage pie:
  1. Take 1 lb ground beef
  2. Take 1 medium onion (minced)
  3. Make ready 1 tsp garlic (minced)
  4. Prepare 5 potatoes
  5. Get 4 dashes of worcestershire sauce
  6. Prepare 1 salt and pepper to taste
  7. Get 1 can whole kernel corn
  8. Prepare 1 can sweet peas
  9. Get 1/4 cup shredded cheddar cheese, or as much as you like

This DELICIOUS Cottage Pie is made with a mixture of ground beef, ground sausage, and mixed vegetables in a delicious gravy and baked under a layer of fluffy mashed potatoes. Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. Being from Australia, cottage pie is a favourite when it comes to comfort food for the family. Cottage pie is a delicious variation of the classic shepherd's pie, and it's fairly simple to make at home!

Instructions to make Cottage pie:
  1. Preheat oven to °400, Peel and wash potatoes, dice and begin to boil.
  2. In a large skillet add ground beef, onion, garlic, salt and pepper, and Worcestershire sauce. Cook until beef is browned.
  3. Drain corn and peas. When potatoes are done, mash well. Add ground beef to a glass baking dish.
  4. Top with corn, peas and then mashed potatoes. Coat top of potatoes with cheese. Bake for 20 min. Enjoy!!

Use beef, rather than lamb, and fill your pie with sautéed onions, carrots, and celery. Traditional cottage pie with a rich meaty sauce, topped with creamy mashed potato, crisped up to golden perfection. Check out my tip for ensuring also get a jug of delicious gravy to pour on top. Cottage pie is essentially a shepherd's pie but with beef. It's a meat pie, filled with minced beef and topped with mashed potatoes.

So that’s going to wrap this up for this special food cottage pie recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!