Salsa Con Queso Au gratin potatoes
Salsa Con Queso Au gratin potatoes

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, salsa con queso au gratin potatoes. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Salsa Con Queso Au gratin potatoes is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Salsa Con Queso Au gratin potatoes is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have salsa con queso au gratin potatoes using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Salsa Con Queso Au gratin potatoes:
  1. Make ready Ingredients
  2. Take 1 jar of Tostitos ® Salsa Con Queso cheese dip
  3. Get 1 can Ro-Tel Original Diced Tomatoes
  4. Prepare 1 cup Italian 3 cheese mix
  5. Get 6 medium White potatoes peeled and sliced
  6. Get 1 cup half and half
  7. Prepare 3 tbsp butter
  8. Take 1 tsp onion and garlic powder
  9. Prepare 2 tsp parsley
  10. Take 1 salt snd pepper to taste
Instructions to make Salsa Con Queso Au gratin potatoes:
  1. preheat oven 350, butter a casserole dish
  2. Mix all the above ingredients thoroughly except for butter
  3. Pour mixture into buttered casserole dish
  4. Finally add butter sparingly on top of potatoe mixture
  5. Cover and cook 30-45 minutes until bubbly

So that is going to wrap this up with this exceptional food salsa con queso au gratin potatoes recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!