Spicy Mincemeat Brinjal
Spicy Mincemeat Brinjal

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, spicy mincemeat brinjal. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spicy Mincemeat Brinjal is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Spicy Mincemeat Brinjal is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have spicy mincemeat brinjal using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spicy Mincemeat Brinjal:
  1. Prepare 2 pcs Brinjal/Eggs Planta
  2. Prepare (A) Chili's Paste (minced)
  3. Get 400 g Onion
  4. Get 50 g Chili's
  5. Make ready 20 g Garlic
  6. Get 300 g Dried Shrimp
  7. Prepare 400 ml Vegetables Oil
  8. Get Pinch Salt
  9. Get Pinch Sugar
Steps to make Spicy Mincemeat Brinjal:
  1. Prepare chili's paste shown in Section-A. Minced all ingredients and Stir-fried in low heat wok.
  2. 2pcs of Brinjal cut into half and steam for 20 mintes
  3. After 20 minutes, remove the Brinjal from the steamer then applied chili's paste as topping and ready to be served.

So that is going to wrap this up with this exceptional food spicy mincemeat brinjal recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!